Convection Oven, gas, double-deck, bakery depth, solid state controls, electronic spark igniters, 60 minute timer, 8" high legs, stainless steel front, top & sides, stainless steel doors with windows, (2) 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR®
- STANDARD FEATURES
- Stainless steel front, sides, top and legs.
- Independently operated stainless steel doors with double pane windows.
- 50,000 BTU/hr. burner per section. 100,000 BTU/hr. total input.
- Electronic spark igniters.
- 1/2 H.P. two speed oven blower-motor. 120/60/1 with 6 cord and plug. 8 amps per section. 16 amps total draw.
- Oven cool switch for rapid cool down.
- Porcelain enamel on steel oven interiors.
- Five nickel plated oven racks with eleven rack positions per section.
- 3/4" rear gas connection with combination gas pressure regulator and safety solenoid system.
- (2) 120v/60/1-ph, (2) 1/2 HP, 16.0 amps total, (2) 6 cords with plugs, NEMA 5-15P, standard
- Manufacturer: Vulcan Hart
- Model: VC66GD
- Height: 70"
- Width: 40"
- Depth: 45"
- Shipping weight: 1000 lbs.
view
1 year limited parts & labor warranty, standard