Convection Oven, electric, (1) deck, manual controls, (2) speed fan motor, dual open 60/40 doors, window, (5) racks, interior lights, stainless steel front, sides, doors, top & legs, cETLus, ETL-Sanitation, CE
- TURBO-FLOW SYSTEM - This system assures even cooking throughout the entire oven.
- - Standard and Bakery depth oven sizes available.
- - Cooked or baked products have less shrinkage, more moisture and taste better.
- - Creates an air flow pattern that simultaneously heats the inner and outer surfaces of the oven cavity.
- - Recirculates hot air to maximize efficiency for energy savings.
- - Fast temperature recovery.
- - 2-speed 1/2 hp fan motor for high production cooking and delicate baking.
- - 2-speed oven cool down feature.
- - Standard and Bakery depth ovens are rated 11 KW.
- - Porcelainized oven interior for easy cleaning and provides better browning.
- - 2 interior oven lights are controlled by a momentary switch outside the oven.
- - 10 rack positions for maximum versatility.
- - 5 oven racks included.
One year parts and labor warranty