Salamander Broiler, gas, 35-1/2" W, for 48" Restaurant Range, center-mounted with 47-1/4" W flue riser, (2) 20,000 BTU infrared burners with Hi-Lo valve controls each, (3) position spring balanced rack assembly, removable grease pan, stainless steel top, front, sides, backsplash & bottom with heat shields, 40,000 BTU, NSF (U S Range)
- Range mount models – stainless steel top front, sides, backsplash, and
- bottom w/heat shield
- Two (2) 20,000 BTU (5.86 kW) atmospheric infrared burners
- Two (2) individual Hi-Lo valve controls
- Three (3) position spring balanced, adjustable rack assembly
- Large capacity removable grease pan
- Gas pressure regulator
- 1/2" top gas connection
- Manufacturer: US Range/Garland Range
- Model: UIR48
- Width: 35 1/2"
- Height: 15" (without riser)
- Depth: 16 5/8"
- Shipping Weight: 230 lbs.