Prodigi™ Classic Combi Oven/Steamer, gas, boiler-free, countertop, (10) 18" x 26" full size sheet or (22) 12" x 20" full size hotel pan (GN 1/1) capacity, (2) side racks with (11) non-tilt support rails, programmable, touch-screen control with steam/convection/combi cooking modes, SafeVent™ steam venting, (5) cleaning levels, door hinged right, high efficiency LED lighting, stainless steel construction, adjustable stainless steel legs, 121,000 BTU, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC
- Prodigi™ Classic 10-20 (E/G)
- Engineered for dependability and cost savings, Prodigi™ Classic combination ovens are an all-in-one solution for efficient and consistent food production. These ovens do the work of a convection oven, kettle, steamer, fryer, and more. With labor-saving features, Prodigi Classic combination ovens are designed to support the most demanding kitchens.
- Boilerless steam generation
- Absolute Humidity Control™ for selecting any humidity level from 0-100% to maximize food quality, texture, and yield
- Three cooking modes—steam, convection, and combination
- 7” programmable, touchscreen control
- Easy recipe upload/download via USB port
- Four fully automated cleaning cycles
- Front-accessible and retractable rinse hose
- Zero clearance design
- It is the sole responsibility of the owner/operator/purchaser of this equipment to verify that the incoming water supply is comprehensively tested and, if required, provide a means of water treatment that would meet the compliance requirements with the manufacturers water quality standards published on the product spec sheet. Non-compliance with these minimum standards will potentially damage this equipment and/or components and VOID the original equipment manufacturers warranty
One year parts and warranty, subject to manufacturers terms and conditions