Alto-Shaam 1767-SK

Alto-Shaam 1767-SK Specifications:

Halo Heat® Slo Cook Hold & Smoker Oven, electric, double deck, standard depth, 100 lb capacity each - (9) full-size pans, manual controls, stainless steel construction with window in door, 5" casters; 2 rigid, 2 swivel with brakes, EcoSmart™, cUL

• HALO HEAT . . . a controlled, uniform heat source that maintains close
• temperature tolerances throughout the cooking and holding function. Offers
• uniform and consistent cooking on a daily basis, low shrinkage of bulk or
• portion-cut protein items, higher food moisture content, and significantly longer holding life
• Separately controlled compartments allow for a wider range of food items to be prepared simultaneously
• Smokes with real wood chips-no pressure cooking, no artificial smoke flavor
• Smoke timer offers a choice of mild, medium, or heavy smoke flavor
• Cooks, smokes, and holds meats, poultry, and fish
• Cold smokes fish and cheese
• Induces natural enzyme action in meat for tenderizing
• Retains more product moisture and flavor
• Provides product uniformity and consistency
• Less energy usage than conventional ovens
• Reduces labor and evens-out work loads
• Non-magnetic stainless steel interior, racks, and shelves resist corrosion
• Double compartment oven with 20 gauge non-magnetic stainless steel exterior
• Door includes a positive-catch door latch and a 12" x 16" tempered glass window
• Oven interior includes completely removable, non-magnetic stainless steel side racks and wire shelves, along with a removable stainless steel drip pan with drain and a wood chip container
• Each unit is furnished with an exterior, front mounted stainless steel drip tray
• Oven includes one (1) set of 5" heavy duty casters  2 rigid, and 2 swivel with brake
• Oven includes one (1) sample bag each of cherry, hickory, apple & maple wood chips
• Each compartment is controlled by one (1) cook thermostat, 100 -325 deg F one (1) twelve hour cooking timer, one (1) hold thermostat 60 - 200 deg F and one (1) sixty minute smoking timer
• Control features include one (1) ON/OFF power switch with power ON indicator light, and indicator lights for the following functions: Cooking,
• Holding, Smoking
• Each oven is equipped with a voltage conversion switch, located on the back of the oven, for voltage selection (208 to 240 V.A.C.) at time of installation
• Right-hand door swing
• Electrical: 208-240 V.A.C.  60 Hz, 1 ph, at 208V: 6136 Watts, 29.5 Amps,
• at 240V: 5604 Watts, 23.4 Amps. Bare end - no plug
• Pan Capacity Per Compartment:
• FULL-SIZE PANS: a) Seven 12" x 20" x 2-1/2" or b)Five 12" x 20" x 4"
• FULL-SIZE SHEET PANS: Four 18" x 26" x 1" on wire shelves (two shelves are per compartment are included with oven)
• Includes:
• 1. Four non-magnetic stainless steel slide racks with shelf rungs spaced at 1 3/8" centers
• 2. Four non-magnetic stainless steel flat wire shelves
• 3. Two non-magnetic stainless steel rib rack wire shelves
• 4. Two stainless steel drip pans with drain
• 5. Two wood chip containers
• Manufacturer: Alto Shaam
• Model: 1767-SK
• Height: 60 1/2"
• Width: 25 9/16"
• Depth: 31 3/8"
• Shipping Weight: 424 lbs.