Restaurant Equipment Articles : Chicken on Papa Johns Pizzas Will Be Antibiotic Free by Summer 2016


Papa John’s is first national pizza chain to pledge this removal, continuing its leadership position in the QSR pizza 'clean label' quest

Chicken on Papa Johns Pizzas Will Be Antibiotic Free by Summer 2016

Papa John’s is first national pizza chain to pledge this removal, continuing its leadership position in the QSR pizza 'clean label' quest


Papa John’s announced that its grilled chicken pizza toppings and chicken poppers will consist of poultry that is raised without human and animal antibiotics, as well as fed a 100-percent vegetarian diet, by summer 2016.



The company has already made concrete strides toward this commitment by securing contracts with its suppliers, ensuring that they are on track to complete the process on schedule.



Promising to never, ever serve chickens raised with antibiotics in their grilled chicken pizza toppings or chicken poppers is just one of many proof points that supports Papa John’s unwavering commitment to quality. Papa John’s goal has always been to offer its customers the highest-quality ingredients, and it has recently taken the extra step by boosting its transparency and even educating its consumers on what certain ingredients are and why they are in consu



Restaurant Equipment Articles : Chicken on Papa Johns Pizzas Will Be Antibiotic Free by Summer 2016


Papa John’s is first national pizza chain to pledge this removal, continuing its leadership position in the QSR pizza 'clean label' quest

Chicken on Papa Johns Pizzas Will Be Antibiotic Free by Summer 2016

Papa John’s is first national pizza chain to pledge this removal, continuing its leadership position in the QSR pizza 'clean label' quest


Papa John’s announced that its grilled chicken pizza toppings and chicken poppers will consist of poultry that is raised without human and animal antibiotics, as well as fed a 100-percent vegetarian diet, by summer 2016.



The company has already made concrete strides toward this commitment by securing contracts with its suppliers, ensuring that they are on track to complete the process on schedule.



Promising to never, ever serve chickens raised with antibiotics in their grilled chicken pizza toppings or chicken poppers is just one of many proof points that supports Papa John’s unwavering commitment to quality. Papa John’s goal has always been to offer its customers the highest-quality ingredients, and it has recently taken the extra step by boosting its transparency and even educating its consumers on what certain ingredients are and why they are in consu